Saturday afternoon dinner aboard the Strasburg Railroad's 1916 Edwardian-era parlor car 'Marian' — burnished walnut paneling, etched glass, white-glove service, the steam locomotive pulling the train through the Pennsylvania Dutch farmland at 25 mph as the bride watches Amish farmers haying out the windows. Three courses, a lavender-rosemary lamb, an apple-cider donut sundae for dessert. Stay at the Inn at Leola Village, a 1700s tobacco-barn complex. Sunday: a long farm-table breakfast at Stoltzfus Farm, a stop at Kitchen Kettle Village for fruit preserves, and a vintage carriage ride through the back roads of Bird-in-Hand. Decompression with a slow afternoon at the Hershey Spa for the chocolate-bath treatment before the drive to Philadelphia.
Caviar service, jazz trio, Gatsby attire, wake up in a new city.
Five quick questions, then we build the full itinerary — lodging, daily schedule, dining, bars, the group-chat message — and drop you into a Trip Room you can share with the bridesmaids.