Garrison Brothers Cellar Supper — Hye, TX — Hye, TX
Feral · The Soirée

Garrison Brothers Cellar Supper — Hye, TX

Destination: Hye, TXNights: 2Group: 410Season: March, April, May, September, October, NovemberEstimated: $1,500–$2,600 per person

After-hours barrel pull at Garrison Brothers — Texas's first legal bourbon, only bottled at the Hye distillery. The master distiller pulls a single-barrel selection for the bridesmaids; chef plates a four-course cellar supper on the lawn under the live-oak (Cosmic Cowboy in the glasses, smoked Hill Country quail, blackberry cobbler with bourbon ice cream). Sleep at The Albert Hotel in Fredericksburg — the cool-girl boutique inn the Texas Hill Country has needed for a decade. Day two: morning swim in the Pedernales at Hamilton Pool, lavender pickup at Becker Vineyards, long lunch at Otto's German Bistro. Decompression: Sunday morning courtyard at Hotel Saint Cecilia in Austin, oat-milk lattes and a slow drive to AUS.

What she'll do

Distillery Tour

Cooking Class

Spa

Stargazing

Where she sleeps

  • · The Albert Hotel (Fredericksburg)
  • · Camp Comfort (Comfort, TX)
  • · Hotel Saint Cecilia (Austin)

Where she eats

  • · Garrison Brothers cellar-supper on the lawn
  • · Otto's German Bistro
  • · Vaudeville Bistro

Questions

Is the barrel pull a real thing?
Yes — Garrison Brothers offers single-barrel selections for trade + private groups. Book 4 weeks out, group size 4-10.
Distillery hours?
Public tours daily; private events after hours by appointment. Closed Mondays.
Hill Country drive distances?
Austin to Hye = 60 miles, 75 minutes via 290. Fredericksburg = 25 minutes from Hye.

Ready to book the story?

Five quick questions, then we build the full itinerary — lodging, daily schedule, dining, bars, the group-chat message — and drop you into a Trip Room you can share with the bridesmaids.